What are the levels for review of systems?
A. Problem-focused, Expanded problem-focused, Detailed, Comprehensive
B. None, Pertinent, Extended, Complete
C. Brief, Extended
D. Pertinent, Extended
B
Health Professions
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How does the brain perceive taste?
A) Sweet, salty, sour, bitter, in that order B) Bitter, salty, sour, sweet, in that order C) As distinct, individual components D) As a composite sensation
Health Professions
____________________ affect muscle control, which can lead to injury
A. Temperature and humidity B. Fatigue and stress
Health Professions