Which of the following would NOT be considered a psychological factor that motivates eating?
A) social setting
B) low blood sugar
C) flavor and texture
D) portion size
Answer: B
Rationale: Eating is motivated by psychological factors that include physical qualities of food such as its flavor and texture, as well as the availability of food, the social setting, and cravings. Low blood sugar is a physiological, not a psychological motivation for eating.
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