Suppose the café wishes to erase any hint of impropriety and wants to peg their service level at 99.5%. What is the level of safety inventory they should carry?

Cash is a(n) ________ account and has a normal ________ balance

A) asset; debit B) liability; credit C) liability; debit D) asset; credit

Suppliers who are better at handling emergencies, product recalls, and inquiries are most likely to be differentiated based on their ________

A) innovativeness B) thoroughness C) resilience D) insensitivity E) reliability