The ________ requires food manufacturers and processors to disclose uniform information about serving sizes and nutrients, and establishes standard definitions for the various terms like "low fat," "lean" or "organic" which a
by food processors.
A) Consumer Product Safety Act
B) Nutrition Labeling and Education Act
C) Patient Protection and Affordable Care Act
D) Health Care Reform Act
B
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Drew's company imports materials and parts into a free trade zone (FTZ) within the United States and then has the finished products imported into the United States. Her company will most likely:
A. not have to pay tariffs on the products while they are in the FTZ B. incur higher labor costs than other domestic companies C. have to pay tariffs based on the value of both the parts and the materials D. not be able to store finished goods in the FTZ E. have to pay tariffs based on the value of the raw materials when they leave the country
Two of the characteristics that are especially important in influencing an innovation's rate of adoption are relative advantage and compatibility
Indicate whether the statement is true or false