15% of what is 30?

You are suspicious of food poisoning in a 51-year-old male with nausea, vomiting, diarrhea, and fever. He is alert and oriented with no life threats to his airway, breathing, or circulation. His vital signs are: pulse 124, respirations 20, blood pressure 198/98, and SpO2 93% on room air. He states a history of COPD and hypertension, for which he did not take his medications today. In this

situation, which of the following would be appropriate? A) Oxygen at 2 lpm through a nasal cannula B) Encourage water by mouth for rehydration C) Take the blood pressure pill that he missed earlier D) Follow up with his family doctor

Discuss variables that contribute to an individual's experience of pain

What will be an ideal response?