In addition to sweet, sour, salty, and bitter, what else do our taste receptors detect?

In children and adolescents, BMI-for-age is best used to determine

A. percentage of body fat B. timing of the adiposity rebound C. percentage of lean body mass D. nutritional status E. percentage of body fat AND percentage of lean body mass

In discussing cognition from the social learning approach, Mischel (1973) said that if we want to understand learning, we have to look at people's __________, not the __________ themselves.

A. mental representations of the environment, environment. B. mental representations of stimuli, stimuli. C. mental representations of relationships, relationships. D. None of the above.