Restaurants whose menus feature a broader variety of choices often find that
a. their patrons will be more likely to try a different entree each time they come to the restaurant.
b. this change will guarantee significantly increased business.
c. this change will guarantee significantly decreased business.
d. their patrons will be more likely to order from a smaller number of familiar choices.
ANSWER: d
You might also like to view...
Which of the following would be an important factor to keep in mind when assessing behaviors exhibited during an assessment and how those behaviors might be interpreted?
A. Validity of the instrument B. Relevance of the data to a national sample C. Not having enough data about a person D. Underemphasis on the external situation
________ generates hypotheses that can be tested in research
a. An unbiased sample b. A theory c. The research design d. The research method