You, as the administrator, must create and implement policies and procedures for the ________ of the entire foodservice operation

a. ongoing analysis
b. profitability
c. safety
d. viability

Answer: a
Feedback: You, as the administrator, must create and implement policies and procedures for the ongoing analysis of the entire foodservice operation.

Health Professions

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A(n) ________ is ordered by the incident commander when some type of emergency has occurred or is about to occur

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