When developing flavor aversions, organisms ______.
A. develop their aversion based on the salience of the stimulus
B. only develop aversions to food
C. only develop aversions to visual stimuli
D. develop aversions to tactile information and food
A. develop their aversion based on the salience of the stimulus
Psychology
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Describe the typical kinds of ingredients included in OTC cold remedies, and explain what each is for
What will be an ideal response?
Psychology
As a result of his experiments with roosters, Berthold concluded that
A) the testes secrete testosterone. B) the testes release a masculinizing chemical into the blood. C) hormones are important for homeostasis. D) castration has different effects in birds than in mammals.
Psychology