What is the evidence that the effects of experience on taste begin in the prenatal environment??
a. ?Fetuses with higher than normal levels of sodium in their amniotic fluid preferred food with at least some salt as infants.
b. ?Mothers with high glucose levels during pregnancy reported having a more difficult time getting their infants to consume vegetable purees, but not fruit purees.
c. ?Infants whose mothers consumed carrot juice during pregnancy showed stronger preferences for carrot flavor.
d. ?Mothers who drank coffee during pregnancy reported that their infants were more accepting of bitter foods.
ANSWER:
c
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Like the Hindu Dharmashastras, the life course described in the Talmud goes up to age ___
a. 70 b. 80 c. 90 d. 100
A highly skilled editor carefully edits a proposal that must be perfect when it is submitted. After checking the proposal in the correct order, the editor starts at the end and reads the document paragraph by paragraph in reverse order
What benefit would this strategy have for the editor? a) Reduced risk of automatic processin b) Reduced risk of inhibition c) Reduced risk of attentional blink d) Reduced risk of inattention blindness