EMS providers who work 24-hour shifts are prone to poor nutritional habits on the job because:
A) they have a higher call volume.
B) their meals are interrupted frequently.
C) they are faced with greater stress.
D) their water intake often is increased.
Answer: B) their meals are interrupted frequently.
Health Professions
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a. 1001 b. 1006 c. 1021 d. 1600
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