A customer in a restaurant would be considered ________ to whom the restaurant owner owes a duty ________
a. a licensee; to warn of known dangers.
b. an invitee; of reasonable care.
c. a social guest; only to avoid intentionally injuring him.
d. a licensee; of strict liability
b
Business
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A) employers seeking employees B) classified ads C) job agencies D) all of the above
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Which of the following should be defined before shaping the direction and content of the meeting?
A) Purpose B) Participants C) Venue D) Time E) Agenda
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