Which of the following types of lipids is NOT a risk factor for cardiovascular disease?
A) Saturated fatty acid B) Monounsaturated fatty acid
C) Trans fatty acid D) A and C
B
Health Professions
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The type of water mains in a distribution system that are 12 to 14 inches (300 mm to 350 mm) in a diameter and can be isolated by control valves are:
A. distributors B. primary feeders C. secondary feeders D. combination feeders
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The amount of time that must pass before an employee can enroll in a health plan is called a(n)
A. host plan. B. waiting period. C. episode of care. D. late period.
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