What is the difference between our special senses and our general senses?
What will be an ideal response?
Special senses are found in well-defined regions of the body, for example, sight, sound, taste, smell, and touch.
General senses are found scattered throughout the body, for example, heat, cold, pain, nausea, hunger, thirst, pressure, and deep touch.
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You determine that an acutely ill patient can generate an MIP of ?18 cm H2O. Based on this in-formation, what might you conclude?
a. The patient has inadequate respiratory muscle strength. b. The patient has inadequate alveolar venti-lation. c. The patient has an excessive work of breathing. d. The patient has an unstable or irregular ventilatory drive.
Provide examples of data elements that are collected for the compilation of statistics for the American Association of Veterinary Medical Colleges